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Hyperkalaemic cardiac arrest due to cream of tartar ingestion

Description

Cream of tartar, also known as potassium bitartrate, is a widely available household product, primarily used in baking as a leavening agent. It also has stool softening properties when combined with sodium bicarbonate in a polyethylene glycol suppository.

Cream of tartar has high potassium content and, when ingested in large quantities, has resulted in case reports of life‐threatening hyperkalaemia. Two cases were reported by Rusyniak and colleagues, with six tablespoons resulting in symptomatic hyperkalaemia with concerning ECG changes that were successfully treated. Both cases were healthy young men who intended to “clean themselves out”.

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Details

Authors: Daniel Yee Lee Ng, Laksmi Govindasamy, Andrew Hughes and Hwee Min Lee

Article Type: Medical Education

CPD Activity Details
Provider
MJA
Domain
Educational Activities
Type
General Learning
Activity
Professional reading
CPD Hours
0h : 30m
Topic
Cardiovascular Diseases, Urology, Digestive System Diseases
Audience
Medical practitioners
Applicable CAPE Aspects
_
Effective Year

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Accepted by

*Medical Board of Australia’s (MBA)’s revised Registration Standard: Continuing professional development (the Standard)